About: Marshmallow Icing   Sponge Permalink

An Entity of Type : owl:Thing, within Data Space : 134.155.108.49:8890 associated with source dataset(s)

marshmallow Icing Yield: 6 Servings * 1 1/2 c sugar * 1/8 ts cream of tartar * 8 Diced Marshmallows Or 1 1/2 Tbsp marshmallow -Cream * 3/4 c Boiling water * 1 egg White, Stiffly Beaten * 1 ts vanilla Few grains salt Combine sugar, water, cream of tartar, And salt. Boil to Soft BallStage (236 F). Add Marshmallows to egg White. Add Syrup Slowly,Beating Constantly, Until Thick And Creamy. Add Flavoring.

AttributesValues
rdfs:label
  • Marshmallow Icing
rdfs:comment
  • marshmallow Icing Yield: 6 Servings * 1 1/2 c sugar * 1/8 ts cream of tartar * 8 Diced Marshmallows Or 1 1/2 Tbsp marshmallow -Cream * 3/4 c Boiling water * 1 egg White, Stiffly Beaten * 1 ts vanilla Few grains salt Combine sugar, water, cream of tartar, And salt. Boil to Soft BallStage (236 F). Add Marshmallows to egg White. Add Syrup Slowly,Beating Constantly, Until Thick And Creamy. Add Flavoring.
dcterms:subject
abstract
  • marshmallow Icing Yield: 6 Servings * 1 1/2 c sugar * 1/8 ts cream of tartar * 8 Diced Marshmallows Or 1 1/2 Tbsp marshmallow -Cream * 3/4 c Boiling water * 1 egg White, Stiffly Beaten * 1 ts vanilla Few grains salt Combine sugar, water, cream of tartar, And salt. Boil to Soft BallStage (236 F). Add Marshmallows to egg White. Add Syrup Slowly,Beating Constantly, Until Thick And Creamy. Add Flavoring.
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