Blue Ribbon French Toast * 2 eggs * 1 c flour * 1 c milk * 1 1/2 ts baking powder * 1 ts vanilla * 1 ts cinnamon * 8 Slices Firm bread, White Or-Wheat bread * 1/2 ts salt Combine All Ingredients Except For The bread. Blend Well. Pour Into a Shallow Dish or Pan. Place bread Slices Into The Dish. Turn to Coat bread on Both Sides. Cook on Griddle or in a Skillet, in oil,margarine or butter, Until Golden, Turn And Cook Until Second Side is Golden. Serve With Syrup OrConfectioners sugar. Enjoy. ==contributed by :== * World Recipes Y-Group