Annie's sherry Bars * 4 oz baking chocolate * 1 c margarine * 4 eggs * 2 c sugar * 1 c flour * 1/4 ts salt * 1 ts vanilla Filling: * 1/2 c butter * 4 c powdered sugar * 1/4 c Half-And-Half Cream * 1/4 c sherry Topping: * 12 oz chocolate chips * 3 tb Half-And-Half * 4 tb butter First Layer: Melt chocolate And margarine Together. Add eggs, sugar,flour, salt, vanilla. Spread This Mixture in a Jelly Roll Pan And Bake * 20–25 minutes. Refrigerate Until Cool. Enjoy.
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