Heat oven to 425 °F. On lightly floured surface unroll pizza dough; cut into quarters. Press each square of dough into 7x4 1/2-inch rectangle. Layer 1/4 Ham, 1 slice Cheese and 1/4 cup coleslaw to within 1/2 inch of edge on each piece of dough. Roll dough up, starting on short side; seal edge and ends well. Place sandwiches, seam-side down, on greased baking sheet. Bake for 10 to 12 minutes or until golden brown. * Makes 4 sandwiches * Nutritional Info Per 1 Sandwich: Calories: 590, Protein: 35 g, Carbohydrate: 70 g, Fiber: 0 g, Fat: 20 g, Cholesterol: 70 mg, Sodium: 1560 mg