1. Take a 13x9x2" baking dish. 2. Melt ½ cup butter in the dish. 3. Put the Halibut on top of the melted butter, sprinkle with garlic powder and dill. 4. Spread 1½ cups shredded Cheese on top of the Halibut. 5. Garnish with nuts, chopped or silvered. 6. Bake at 350 °F for 45 minutes or until can be separated easily with a fork. 7. Serves Margie, juneau, Alaska