Basically a dish of stewed lamb to which a number of fresh cubed or sliced vegetables are added. The dish may be baked in the oven. Frequently served in soup plates with rice or pilaf.
| Identifier (URI) | Rank |
|---|---|
| dbkwik:resource/JOmW-xJtXp_IgKkEKnD64Q== | 5.88129e-14 |
![[RDF Data]](/fct/images/sw-rdf-blue.png)
