Chicken 2 spread through the market like wildfire in a forest of gasoline trees. Less than one week after the invention of chicken 2, it became the highest selling meat at all butchers and supermarkets, ousting even erotic baloney shaped like double-D size breasts. Customers were charged from 40 US dollars per pound for the lowest quality chicken 2 and up to 50 000 US dollars per pound for Wagyu chicken 2. However, most people quickly became addicted to chicken 2 and no protest was observed over the exorbitant price. In a matter of weeks, companies producing chicken and chicken flavoured products made the changeover to chicken 2, famously resulting in Kentucky Fried Chicken’s runaway hit menu of Xtra Crispy Chicken 2 Xtreme Family Pleasers.
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