Used to describe a cheese's texture. A close textured cheese is one which is smooth, unblemished and devoid of holes or cracks.
Identifier (URI) | Rank |
---|---|
dbkwik:resource/OZ_rUEbhy-HkMdoN643yAA== | 5.88129e-14 |
dbr:Closet | 5.88129e-14 |
dbkwik:resource/at1uUShZ21emUM3bnkUYlw== | 5.88129e-14 |