Chunky Fruit 'n' Nut Fudge From Country Woman Variations on this fudge are endless, but this recipe is my favorite. Besides five types of chips, it includes everything from dried fruit to nuts. Every bite is packed with flavor and crunch. INGREDIENTS 1 package (11 ounces) dried cherries 1 cup dried cranberries 1-1/2 teaspoons plus 3/4 cup butter, softened, divided 1 can (14 ounces) sweetened condensed milk 1 package (12 ounces) miniature semisweet chocolate chips 1 package (11-1/2 ounces) milk chocolate chips 1 package (10 to 11 ounces) butterscotch chips 1 package (10 ounces) peanut butter chips