Malawi is located at the southern end of Africa’s Great Rift Valley. Rich in natural beauty and filled with a people who are gentile and friendly, the country of Malawi has long been known as the "warm heart of Africa." Despite of its natural riches, Malawi remains a very poor country. In this little country most people are subsistence farmers. This means they grow most of their own food in small gardens. If a family has extra food, they take it to market to trade for other necessities.
| Identifier (URI) | Rank |
|---|---|
| dbkwik:resource/PsGyuVcB-QBVKvLjh_7_Ew== | 5.88129e-14 |
| dbr:Malawian_cuisine | 5.88129e-14 |