carThis is how me and some friends from built a “clay oven”, “traditional clay oven”, “wood fired oven”, “pizza oven” and a “traditional bread oven" or whatever you want to call it(!) on our newly aquired land. The great thing about building the oven on the land was that most of the materials needed for the build were right there . Water, sand and pebbles from the river, rocks from the surrounding mountains and clay from the ground. In fact the only material used for the build not from the site was some old bricks. The whole process was entirely satisfying from collecting materials to tasting the first cooked morsels. Here are photos and instructions for you to use should you want to have a go.