lemon-Poppy Cake Ring * 1 1/2 c sugar * 1/2 c margarine or butter, -- Softened * 1 tb lemon extract * 1 ts vanilla extract * 3 lg eggs * 2 c all-purpose flour * 3/4 c milk * 1/4 c poppy seeds * 1 tb Grated lemon peel * 2 ts baking powder * 1/2 ts salt Confectioners' sugar (opt) Preheat Oven to 350 F. Grease And flour 9-Inch Bundt Pan. in a Large Bowl, With Mixer at Low Speed, Beat sugar, margarine or butter, lemon extract, VanillaExtract, And eggs Until Blended. Increase Speed to High; Beat 5Minutes or Until Very Thick, Occasionally Scraping Enjoy.