Ramara has a distinct accent, although, according to her fellow colonist George Laxmeister, she was born in urban Ardougne. Her father, a baker in Ardougne market, taught her to speak with a fake accent, as he felt shoppers would think the baked goods of higher quality if made by a foreigner. For most of her early life, she learned to bake and work at her father's market stall. Ramara found that she loved both fishing and the ocean, and today still works in the Colony. Despite a recent problem involving a sea troll attack, Ramara has no intention of leaving.