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Usage stats on Egg wash

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an Entity in Data Space: 134.155.108.49:8890

A mixture of egg beaten with (with or wthout yolks) salt, water milk etc., used to give a shiny glazing to breads, buns, pastry rolls etc., by brushing before baking.

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Identifier (URI)Rank
dbkwik:resource/XDZJuhS8aJRdvOLFfLjK7w==5.88129e-14
dbr:Egg_wash5.88129e-14
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