Yield: 12 servings. Serving size: 1/4 cup taco meat. Per serving: 46 calories, 6.5 g protein (4 g soy protein), 6 g carbohydrate, 0 g total fat (0 g sat fat), 290 mg sodium, 0 mg cholesterol, 1.5 g dietary fiber.
| Graph IRI | Count |
|---|---|
| http://dbkwik.webdatacommons.org | 6 |
![[RDF Data]](/fct/images/sw-rdf-blue.png)
