They are made by making a right on 1-95 and hit someone in the shoulder. No its made by simply placing a huge watermelon into your freezer and let it warm up cool down. WARNING: Frozen watermelons are twice as heavy as a unfrozen watermelon. Don't break your feet or your shins. Then, let it melt down and heat up for a day in the desert so it will be easier to cut it since frozen watermelons are twice as hard to slice but the watermelon will defrost so just place it in the freezer for a night, and melt it down in the desert again. Rinse and repeat and finally, cut it open. I know its the same result as before but deal with it. It should taste horrible since its been under a sun for a day and not being eaten for a long time but no worry! Get the red stuff out (don't take out the seeds) and p