Vienna Coffee is the name of a popular traditional cream-based coffee beverage. It is made by preparing two shots of strong black espresso in a standard sized coffee cup and infusing the coffee with whipped cream (as a replacement for milk and sugar) until the cup is full. Then the cream is twirled and optionally topped off with chocolate sprinklings. The coffee is drunk through the creamy top
| Identifier (URI) | Rank |
|---|---|
| dbkwik:resource/aOqk1kfTAVEQsKZ0q-eeLw== | 5.88129e-14 |