This is a main stay, well one of the main stays of Kittitan cooking. (dish from St. Kitts) I haven't personally made it in years, but my sister does these days, so I'm getting her to post it here for me. Now this dish is meant for scaling. You can reduce or add as much as you want of some (most) of the ingredients. This dish has been made for two people all the way up to 45 people. Everyone makes it a little different according to their taste like more dishes in the world. Let's get started.