This creamy yet crumbly blue cheese from Ireland has a tangy but mellow flavor. It's cheaper than Stilton but not quite as good. Substitutes include Stilton, Gorgonzola or Roquefort
Identifier (URI) | Rank |
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dbkwik:resource/biTKr6ZgfPgeOfQDZTq0TQ== | 5.88129e-14 |