soy sauce Substitute * 3/4 Cup Boiling water * 1/8 Cup Low Sodium Beef Bouillon * 1 1/2 T. Dark molasses * 1/8 Cup cider vinegar * 1/2 T. sesame oil Mix Ingredients in a Jar With a Tight Fitting Lid. Store in Refrigerator. Shake Well Before Using.Source: my Old Recipes ==contributed by :== * Catsrecipes Y-Group