Dining on Babylon 5, The Ultimate Guide To Space Station Cuisine (Human Edition) is a mock recipe/cook book based within the B5 universe and authored by "Emerson Briggs-Wallace", owner and proprietor of The Fresh Air Restaurant. The book itself contains 43 recipes for popular dishes and beverages provided by co-contributors Londo Mollari, Michael Garibaldi, Lennier, G'Kar and Susan Ivanova.