Food exchange per serving (sandwich): 2 starch exchanges + 2 lean meat exchanges * cho: 31g | fro: 22g | fat: 5g | cal: 254 * low-sodium diets: omit salt from sweet and sour red cabbage Food exchange per serving (Sweet and sour red cabbage): 1 vegetable exchange + ½ fat exchange * cho: 5g | pro: 1g | fat: 3g | cal: 42 * low-sodium diets: omit salt. use unsalted margarine.