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Pressure Cooker Chicken with Duck Sauce Prep Time 10 min. Cook Time 20 min. Serves 4 Submitted by DEBMCE4 FoodYahoo.com Ingredients 1 tablespoon olive oil 1 (3 pound) whole chicken, cut into pieces salt and pepper to taste 1/2 teaspoon paprika 1/2 teaspoon dried marjoram 1/4 cup white wine 1/4 cup chicken broth 1/4 cup apricot preserves 2 tablespoons white vinegar 1 1/2 teaspoons minced fresh ginger root 2 tablespoons honey Nutrition Info Per Serving Calories: 551 kcal Carbohydrates: 22 g Dietary Fiber: 0 g Fat: 29 g Protein: 46 g Sugars: 20 g

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