An English cheese made from cow's milk that is an off-white color with a light yellow rind. The flavor is mild and light and the texture is hard and firm. It is produced in various sized rounds.
| Identifier (URI) | Rank |
|---|---|
| dbkwik:resource/fynQicRh4nUgpR4s9oJbBQ== | 5.88129e-14 |
![[RDF Data]](/fct/images/sw-rdf-blue.png)
