The Shiitake (Lentinula edodes) is an edible mushroom native to East Asia, which is cultivated and consumed in many Asian countries. Shittake's cultivation in the west is generally limited to hobby cultivators.
Identifier (URI) | Rank |
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dbkwik:resource/m-LXAOY7i26ALxWtN0mxtw== | 5.88129e-14 |