QUICK VEGETABLE SOUP Serves 4. Ingredients 2 spring onions 6 spinach leaves 1 carrot 1 cup milk 2 cups water 3 teaspoons cornflour 2 to 3 tablespoons grated cheese salt and pepper to taste Tips Be sure to wash the vegetables properly before cutting them. Method Serve hot 06:10, 22 April 2007 (MST)06:10, 22 April 2007 (MST)06:10, 22 April 2007 (MST)06:10, 22 April 2007 (MST)06:10, 22 April 2007 (MST)06:10, 22 April 2007 (MST)06:10, 22 April 2007 (MST)06:10, 22 April 2007 (MST)06:10, 22 April 2007 (MST)06:10, 22 April 2007 (MST)06:10, 22 April 2007 (MST)06:10, 22 April 2007 (MST)06:10, 22 April 2007 (MST)06:10, 22 April 2007 (MST)06:10, 22 April 2007 (MST)~
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