Fatigmann (norwegian Cookies) This is a Crisp, Fried Cookie. By Evelyn/Athens * 4 Dozen 40 minutes 10 minutes Prep Change To: Dozen us Metric * 6 egg Yolks * 1/2 Teaspoon salt * 1/3 Cup light cream * 1 Tablespoon Melted butter * 1/3 Cup granulated sugar * 2 1/4 Cups flour * 1/2 Teaspoon Ground nutmeg * 1 Tablespoon Grated lemon Rind Submitted by Ckpenner77@hotmail.Com