Inspired by the cargoes of caravans that brought goods from the East and East Africa to the Mediterranean and Europe for thousands of years in antiquity, this recipe brings coffee beans and dates to your breakfast oatmeal. With the right proportions of ingredients this preparation can deliver an experience somewhat similar to eating a bowl of quality coffee-flavored ice cream, but with negligible fat content while providing a substantial amount of soluble fiber and the other nutritional benefits of oatmeal.