Despite immense popularity, 9 out of 10 cooks say they're afraid to cook lobster. Host Alton Brown demystifies the buying, handling and cooking of the briny bug that put the surf into the surf-n-turf.
| Graph IRI | Count |
|---|---|
| http://dbkwik.webdatacommons.org | 19 |
![[RDF Data]](/fct/images/sw-rdf-blue.png)
