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Tandoori Chicken Tandoori chicken
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This dish can be served as a delicious side, accompanied by great wine or tangy cocktails. It can also be turned into a hearty meal by serving it with some dal Makhni and fresh Naan. Tandoori chicken is a dish originating from Pakistan and later popularized in British India. Yogurt and various spices are cooked with the meat, producing a mildly hot meal. Diego Reyes thought the spicy taste best paired with ’51 Brunello Riserva. (Vanguard novel: Harbinger)
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This dish can be served as a delicious side, accompanied by great wine or tangy cocktails. It can also be turned into a hearty meal by serving it with some dal Makhni and fresh Naan. Tandoori chicken is a dish originating from Pakistan and later popularized in British India. Yogurt and various spices are cooked with the meat, producing a mildly hot meal. Diego Reyes thought the spicy taste best paired with ’51 Brunello Riserva. (Vanguard novel: Harbinger)