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Subject Item
n2:
rdfs:label
Champagne Truffles
rdfs:comment
It is important to use an excellent quality chocolate when making truffles since it is the primary ingredient. Valhrona is my first choice and Callebaut is my second.
dcterms:subject
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n8:abstract
It is important to use an excellent quality chocolate when making truffles since it is the primary ingredient. Valhrona is my first choice and Callebaut is my second.